Cowboy Candy

Sweet as a sheriff’s smile, hot as a gunslinger’s shot.

Cowboy Candy lassos fresh Rocoto peppers and tames them in sugar, vinegar, and spice until they soften into chewy, fiery rings. Each bite is a duel between sweet and heat, backed up by a syrup that’s just as wild. This isn’t your everyday condiment — it’s the outlaw of the pantry, riding in to shake up salads, cocktails, and anything off the grill.

Flavour Profile:

Sticky-sweet and fruity with a chilli bite that won’t back down. The Rocotos bring fire, the sugar brings swagger, and a touch of turmeric and ginger keep things warm on the trail.

Heat Level: 🌶🌶 Bite

Try it on:

• Salads: Scatter fiery rings across greens, then drizzle the syrup like liquid gold.
• Cocktails: A shot of syrup in a margarita or Bloody Mary will kick like a wild bronco.
• Burgers & hotdogs: Pile ‘em high — Cowboy Candy turns any cookout into a showdown.
• Straight from the jar: No rules, no regrets — just sweet heat by the spoonful.

Ingredients:

Rocoto peppers, sugar, apple cider vinegar, turmeric, garlic powder, ground ginger, salt.

Size: 150ml jar

👉 Part sweet, part savage — Cowboy Candy is the outlaw your cupboard’s been waiting for.